Terre Bleu began in the country side near Milton, Ontario in 2011 with the goal to grow a sustainable and organic lavender farm that allowed visitors to be immersed in a serene and relaxing environment. Starting initially with 10,000 lavender plants and a working apiary. After years of careful planning and cultivating, the farm opened to the visiting public in 2014 with a small shop that carried our first organic products made right from our crop.